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Lemon Yuzu Meringue Tart

RM 80.00
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Soury-nice Lemon Yuzu Meringue Tart! The layer starts with homemade tart shell, a thin layer of almond cream, a layer of tangy and zesty lemon yuzu and top with torch Italian meringue with lime and lime glaze to balance up the acidity from the fillings. 


- Signature tart base

- Almond cream 

- Lemon yuzu curd

- Italian meringue with lime 

- Lime glaze 

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